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Scottish Startup Launches New Vegan Chicken Across US
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Beyond Meat Stock Soars as Animal Meat Shortage Looms
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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94 Percent of Americans Are Willing to Eat More Plant-Based Foods, Yale Survey Finds 
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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The Cheesecake Factory Debuts Two New Meatless Impossible Dishes 
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