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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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America’s First Vegan Empanada Shop to Open in Chicago
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San Francisco’s Artisan Ice Cream Brand Humphry Slocombe Debuts First Vegan Flavor
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Tinder and Beyond Meat Are Sending 500 Singles on Plant-Based Dates on Earth Day
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Hungry Planet Donates 10,000 Pounds of Vegan Meat to Fight Food Insecurity
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