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Taco Bell Adds Oat-Based Vegan Meat to Menu in Europe
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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year
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Soccer Stadium to Serve a Vegan Version of Popular British Beef Drink
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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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Vegan Avengers and Spider-Man Frozen Pops Debut in Grocery Stores Nationwide
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Amy’s Launches Cheesy Vegan Versions of Its Classic Vegetarian Meals
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