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Amsterdam’s Vegan Junk Food Bar Announces Global Expansion
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Google’s Former Data Scientist Raises $7.5 Million to Make Next-Level Vegan Cheese
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Undercover Investigation Exposes Fraud, Public Health Threats at Texas Dairy Auction
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UK’s First Vegan Hotel Wins National Geographic Award 
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Jimmy Dean “Confident” It Will Launch Plant-Based Meat Line
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