Vegan Breakfast Finally Hits Denny’s Menu
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Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot

How Do New Meatless Burgers Compare to Old-School Veggie Burgers? Experts Weigh In How Do New Meatless Burgers Compare to Old-School Veggie Burgers? Experts Weigh In

From Sushi to Cocktails, Here’s How to Let Real Wasabi Shine From Sushi to Cocktails, Here’s How to Let Real Wasabi Shine

December 6, 2025

The Future of Protein Powder Is Here—and It’s Made From This One Ingredient The Future of Protein Powder Is Here—and It’s Made From This One Ingredient

Start Fall Early With 25 of the Best Vegan Pumpkin Spice Products Worth the Hype Start Fall Early With 25 of the Best Vegan Pumpkin Spice Products Worth the Hype