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Startup Develops 35 Types of Vegan Cheese, Will Launch First Three in November
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Investigation Reveals Calves Raised for Veal Being “Brutalized” and Starved to Death 
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Vegan Cheese Industry Projected to Increase by Nearly 300 Percent by 2030 
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Former McDonald’s Worker Opens First Black-Owned Vegan Eatery in Harrisburg, PA
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Vegan Eatery Sol Sips Launches Free Food Program to Feed the Black Community
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Contest Challenges Students in China to Develop New Plant-Based Foods
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