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Burger King Expands Plant-Based Whopper to China 
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This Healthcare Professional Left His Career to Open His City’s First Black-Owned Vegan Restaurant
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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Canadian Vegan Brand Raises $6 Million to Expand Across North America
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Vegan Gummy Candies to Launch at Walmart Stores Nationwide
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