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Restaurant Industry Mag Says Plants Are the Future
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Bakery Debuts First Packaged Vegan Brioche
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New York Times Explores Transparency in Meat Industry
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First All-Vegan Aquafaba Meringue Store Launches
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Slaughter-Free Chicken and Duck to Hit Stores by 2021
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Vegan Grocer Opens Adjacent to MooShoes in New York City
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