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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Startup Raises $40 Million to Bring “Whole Cut” Vegan Bacon to Stores
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New Legislation Seeks to Ban Bacon from Hospitals in Oregon
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Singapore Startup Develops Whole Vegan Egg You Can Cook Sunny-Side Up
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The Very Good Butchers Opens Another Vegan Butcher Shop. Next Up: Expansion Across North America.
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1,000 Restaurants Get Help Going Plant-Based With ‘Vegan Costco’ Freebies
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