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Veteran-Owned Vegan Chain Raises $14,000 to Feed Healthcare Workers
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Aquatic Animal Welfare Standards to Be Defined for the First Time
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Europe’s Colorful Vegan Burgers Just Launched in the US
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