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What Happens When the Top 580 Chefs Are Asked to Cook for the Planet?
Health + Wellness
How to Go Vegan: A Beginner’s Guide to Eating Plant-Based 
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Forget Minimalism—This Plant-Based Bay Area Restaurant Goes Full Glamour
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Why the World’s Healthiest Vegetable Rarely Makes It to Dinner
Celebrities
What Do Amy Schumer, Kim Kardashian, and Carrie Underwood Have In Common? They Aren’t Afraid of Carbs
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This Week in Food News: Oat Milk Liqueur at Walmart, a Vegan Cottage Cheese, and a Discontinued Brand Gets New Life
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