News
Vegan Fast-Food Entrepreneur Makes Forbes’ “30 Under 30” List 
News
Tim Hortons’ New Innovation Café Tests Vegan Milk Options
News
Sodexo Brings Plant-Based Impossible Burger to 1,500 Colleges, Hospitals, and Cafeterias Nationwide 
News
16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
Restaurants
General Store Turns into San Diego’s First Vegan Market
News
Vegan Corned Beef Sandwich Debuts at 58 Whole Foods Markets
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