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$450 Million Mycelium Meat Darling Meati Foods Faces Sudden Collapse
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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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India Just Hit Back at Trump’s 50 Percent Tariff—And Made Vegan Food Cheaper
Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods
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Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods
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Food News of the Week: Beyond Steak Filets Debut at Steakhouse Chain, Chicago Launches Vegan Farmers Market, and Redefine Meat Debuts Spicy Shawarma
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