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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Walmart Just Launched “Plant-Based” Bras Made from Sugarcane In Sustainability Push
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Miyoko’s Creamery to Launch Vegan Cheese-Scented Perfume: Eau de Cashew
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Amazon’s Vegan Cooking Show Wins Two Prestigious Awards
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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