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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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There’s Now a Fully Vegan Food Bank in Las Vegas
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Washington, DC Gets Its First Vegan Doughnut Shop
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JUST Buys 30,000-Foot Production Facility to Make Vegan Eggs Cheaper than Chicken Eggs
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Beyond Meat Launches Two New Versions of Beyond Burger 
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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