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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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PBR Launches Dairy-Free, Booze-Infused Cold Brew Coffee
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After KFC Vegan Nugget Test, Cargill Plans to Launch New Vegan Meat Brand in China
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Singapore Gets Its First All-Vegan Pizza Shop
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Eat Just Opens Vegan Culinary Studio in China
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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