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KFC Tests Plant-Based Fried Chicken in Canada
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6 Reasons Why Vegan Restaurant Week Should Be Every Week
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NYC Brand to Roll Out Vegan Pepperoni, Sausage, and Buffalo Wings to Stores This Year
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Starbucks Adds Beyond Meat, Vegan Pork, and Oatly Lattes to 4,200 Stores Across China
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Black-Owned Vegan Food Truck Raises Nearly $80,000 to Open First Restaurant
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Florida Barbecue Chain Expands Vegan Beyond Burnt Ends to All Locations
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