Taste Test
Vegan Choux Pastry Still Makes Perfect Cream Puffs, Eclairs, and Profiteroles
These Vegan Pumpkin Recipes Taste Just Like Fall
Taste Test
These Vegan Pumpkin Recipes Taste Just Like Fall
News
Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
Health + Wellness
Eat Like a Blue-Zoner: The Best Vegan Recipes Inspired by the Italian Island of Sardinia
Nutrition
5 Ways to Go Low-Sugar Over the Holidays Without Sacrificing Taste
News
Vegan Marshmallows Take Flight, a New York Staple Opens in Miami, and a Cruise Line Menu Revamp: This Week’s Top News
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