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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Van Leeuwen Launches Vegan Pumpkin Cinnamon Roll Ice Cream for Fall 
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You Can Now Get DIY Vegan Tamale Kits Delivered for the Holidays
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A Vending Machine Full of Vegan Cookie Dough Is Launching in Las Vegas
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Vegan Grocery Store Partners With Portland Sandwich Shop to Launch New Vegan Meat Line
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Good Catch Is Trolling Subway With Vegan Tuna Sandwich Food Trucks
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