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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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This Charlotte Vegan Food Truck Is So Popular, It’s Being Forced To Relocate 
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Inauguration Poet Amanda Gorman Is Now a Vegan Cookie for Black History Month
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These Vegan Crayons Are Made from Green Onions, Purple Potatoes, Corn, and Other Would-Be Wasted Vegetables
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Miyoko’s Creamery Just Launched Kid-Friendly Vegan Cheese Sticks
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Oatly’s Vegan Oat Milk Soft Serve Makes West Coast Debut. Here Is Where to Find It.
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