The Future of Protein Powder Is Here—and It’s Made From This One Ingredient The Future of Protein Powder Is Here—and It’s Made From This One Ingredient

August 27, 2025

Food News of the Week: Beyond Meat Teams Up With Basketball Stars, Ella Mills Saves Allplants, and Morocco Gets Its First Dairy-Free Milk Brand Food News of the Week: Beyond Meat Teams Up With Basketball Stars, Ella Mills Saves Allplants, and Morocco Gets Its First Dairy-Free Milk Brand

Come for the Drinks, Stay for the Food: 18 Vegan-Friendly Bars and Breweries
Come for the Drinks, Stay for the Food: 18 Vegan-Friendly Bars and Breweries

The Tesla Diner Doesn’t Charge Extra for Oat Milk, But the Rest of the Menu Is a Climate Nightmare The Tesla Diner Doesn’t Charge Extra for Oat Milk, But the Rest of the Menu Is a Climate Nightmare

Just Egg Secures European Debut Backed by $14.8 Million Investment Just Egg Secures European Debut Backed by $14.8 Million Investment

Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods