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EXCLUSIVE: Veganism Isn’t Dead. It’s Just Evolving.
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A Fire Nearly Destroyed This Beloved Vegan Barbecue Restaurant—But the Chef Isn’t Giving Up
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Food News of the Week: New Oatmilk Horchata at Starbucks, Impossible Chicken, Plus Oat Beef and Vegan Salmon Go Big
Changemakers
The Vegan Businesses That Fed Their Communities When SNAP Benefits Disappeared
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Beyond Meat Refutes Bankruptcy Claims Amidst False Media Reports
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Food News of the Week: New Ben & Jerry’s, Oatly’s Free Coffee Campaign, and Violife Shakes Up the Creamer Category
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