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The Race to Replace Chicken: Impossible Foods Just Launched Vegan Chicken Nuggets
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IKEA Is About to Launch Vegan Pork Cutlets in Hong Kong
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First Study of Its Kind Links Vegan Meat to Better Gut Health (Plus an Icky Side Effect)
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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Good Catch Is Trolling Subway With Vegan Tuna Sandwich Food Trucks
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