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Brooklyn’s Newest Bodega Serves Vegan Chopped Cheese Sandwiches
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Peeps Responds to James Cromwell’s Call to Remove Gelatin
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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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Field Roast Launches Vegan Pepperoni
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Washington, DC Gets Its First Vegan Doughnut Shop
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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 
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