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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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This Company Cracked the Code for Vegan Hard-Boiled Eggs and Here’s Where to Buy Them
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More Than $125,000 Is up for Grabs for Plant-Based Startups in Global Competition 
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Vegan Grocery Store Partners With Portland Sandwich Shop to Launch New Vegan Meat Line
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Jimmy Dean Launches “Plant-Based” Sausages That Contain Egg Whites
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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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