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Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers
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She Turned Her Grandmother’s Recipes Into a Multi-Million Dollar Meatless Chicken Brand She Turned Her Grandmother’s Recipes Into a Multi-Million Dollar Meatless Chicken Brand
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20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report
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Nearly 40 Percent of Shoppers Increased Spending on Plant-Based Food in 2023 Nearly 40 Percent of Shoppers Increased Spending on Plant-Based Food in 2023
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Food News of the Week: French Fry Ice Cream, Malibu’s “Pina Oatladas,” and Dole Whip University Food News of the Week: French Fry Ice Cream, Malibu’s “Pina Oatladas,” and Dole Whip University
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