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Lizzo Is Cooking Spicy Vegan Chicken Sandwiches During Lockdown
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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Amy’s Kitchen Donates 150,000 Vegan Meals to Food Banks
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Daiya’s Vegan Ice Cream Bars Launch at 1,000 Target Locations
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University of Massachusetts Is First to Serve Sweet Earth’s Vegan Bacon Cheeseburger on Campus 
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