Chefs
How to Make Gordon Ramsay’s Go-To Vegan Marinara Sauce at Home
News
The Top Vegan Headlines of 2025: Our 25 Most Popular Stories
Cookbooks
The Top 17 Vegan Cookbooks of the Holiday Season
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What’s Behind the Wave of Vegan Restaurant Closures in Chicago?
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After a Dramatic Battle, the New Owner of Miyoko’s Creamery Is Revealed
Taste Test
Here’s How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen
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