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Poll: Majority of Americans Want Vegan Milk, Meals in Schools
Health + Wellness
Why a ‘Shark Tank’ Pitch Has Us Rethinking Non-Toxic Cookware
Business
Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
News
Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
News
Exclusive: Los Angeles Gets Its First-Ever Eco-Minded Loyalty Program
Environment
Fewer Pigs, Cleaner Air: Why The Netherlands Is Cutting Back on Pork
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