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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025
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Starbucks Adds Impossible Breakfast Sandwich, Almond Milk Cold Foam to US Menu 
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Vegan Chef Chloe Coscarelli Continues to Fight for the By CHLOE Brand
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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New Vegan Marshmallows Launch at Walmart
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