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A Queer, Black Woman-Owned Vegan Café is Coming to New Jersey
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Starbucks Adds Impossible Breakfast Sandwich, Almond Milk Cold Foam to US Menu 
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San Francisco Couple Launches Vegan Ice Cream Brand in France
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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