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Canada’s Vegan Butchers Are Giving Away a Year’s Worth of Vegan Meat
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Vegan Cheese Industry Projected to Increase by Nearly 300 Percent by 2030 
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Plant-Based Startup JUST Launches Campaign to Make Every Day Earth Day
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University in North India Veganizes Nearly One Million Meals Per Year
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22-Year-Old Vegan Chef Starts Project to Support Black-Led Vegan Events, Pop-ups, and Entrepreneurs in Minneapolis
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Black-Owned Vegan Cookie Brand Comes Back From Brink of Closure With Storefront in San Diego
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