Taste Test
This Vegan Meal Delivery Service Is Designed for Athletes, and It Makes Fueling a Breeze
Restaurants
Yoga-urt Marks 10 Years as LA’s Vegan Frozen Yogurt Pioneer: “Part of a Community”
Environment
The Ocean’s Gentle Giants Are Covered in Scars—and Humans Are to Blame
News
Tindle Is Leaving the US. Here’s Why the Vegan Chicken Brand Is Betting Big on Europe
News
Report: Why Factory Farms Keep Spreading While Better Food Systems Get Shut Out
News
After a Dramatic Battle, the New Owner of Miyoko’s Creamery Is Revealed
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