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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Netflix Documentary Seaspiracy Inspires Grocery Store to Stop Selling Fish 
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A Broccoli-Themed Vegan Café Is Opening in Brooklyn
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Papa John’s Adds Vegan Jackfruit Pepperoni to Menu in the Netherlands
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Trans Entrepreneur Launches Vegan Cheese Brand After Restaurant Closure 
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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