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Impossible CEO: Meat Industry’s Farmers, Truckers, and Butchers Will Be Vital to Plant-Based Meat Revolution 
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats
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Germany’s Vegan Population Doubled Since 2016
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Half of Brits Feel the Pressure to Go Vegan
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20 Percent of Brits Plan to Serve a Fully Vegan Christmas Dinner
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