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Can This Vegan Spider Silk Replace Single-Use Plastics?
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Vegan “Cinnamon Snail” Empanadas Can Be Delivered Anywhere in the US
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Prime Roots Launches Realistic Vegan Bacon in Sriracha, Black Pepper, Maple, and Hickory Flavors
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Canada’s Vegan Butcher to Acquire a Dairy-Free Cheese Brand
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Vegan Meat Brand Wins Entrepreneur of the Year Award in Spain
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