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Taco Bell Tests Vegan Pork in China
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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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Vegan Meat Brand Raises $35 Million to Bring More Meatless Burgers to Australia’s Fast-Food Industry 
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Amy’s Kitchen Donates $500,000 to Organizations Supporting Black Empowerment
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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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A Vegan Cheese and Dessert Bar Launches in Michigan
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