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Impossible Foods Introduces Protein-Packed Steak Bites
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
Taste Test
Meet the Brands Making Meatless Steak, From Beef Tips to Filet Mignon
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From Bleeding Burgers to Actual Veggies: The New Plant-Based Trend
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The Best Vegan Restaurants in America: VegNews Readers Choose America’s Most Influential Eateries
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Food News of the Week: A New Impossible Burger, Dorito-Flavored Vegan Nuggets, and Oat Milk Freezes Land at Häagen Dazs
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