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Dunkin’ Expands Beyond Breakfast Sandwich to All 9,000 Locations Nationwide
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New Plant-Based Business Show Launches on Facebook
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Vegan School Lunches Have Three Times More Fiber Than Meat-Based Options, Study Finds 
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McDonald’s CEO: Vegan Options Are on the Way
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Amy’s Kitchen Donates $500,000 to Organizations Supporting Black Empowerment
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Four Countries Unite to Form Vegan World Alliance
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