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QDOBA Expands Plant-Based Impossible Meat to More Than 730 Locations Nationwide
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Sophie’s Kitchen Donates $210,000 Dollars Worth of Vegan Tuna to Food Banks in SF Bay Area
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Finland’s Oldest and Largest University Ditches Beef
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All Vegan Outdoor Market to Open in Vancouver This Summer
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New Vegan CSA Hands Out 10,000 Pounds of Food to 2,500 Underprivileged People in Seattle During COVID-19
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Celebrity Chef Rocco DiSpirito to FOX Business: There’s Nothing Fake About Beyond Meat
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