Travel
Paris Is for Croissant Lovers—Even When You Skip the Butter Paris Is for Croissant Lovers—Even When You Skip the Butter
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Quorn Refines Ingredients, Yet Egg Whites Stay. Why? Quorn Refines Ingredients, Yet Egg Whites Stay. Why?
August 18, 2025
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This Week in Vegan Food: Ariana Grande, Cynthia Erivo, and a Wickedly Good Ice Cream This Week in Vegan Food: Ariana Grande, Cynthia Erivo, and a Wickedly Good Ice Cream
September 12, 2025
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Who Makes the Best Dairy-Free Cream Cheese? Who Makes the Best Dairy-Free Cream Cheese?
Celebrities
David Beckham Praises Vegan Michelin Restaurant: “Never Been Blown Away Like This” David Beckham Praises Vegan Michelin Restaurant: “Never Been Blown Away Like This”
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