Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up

Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market? Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?

October 1, 2025

Birthdays and Beyond: These Vegan Cake Recipes Skip the Eggs and Dairy Birthdays and Beyond: These Vegan Cake Recipes Skip the Eggs and Dairy

Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg

Jell-O Goes Vegan With Its First-Ever Oat Milk Chocolate Pudding Jell-O Goes Vegan With Its First-Ever Oat Milk Chocolate Pudding

You Won’t Believe What They’re Making Milk Out of Now: Meet the Dairy-Free Category’s Next Generation You Won’t Believe What They’re Making Milk Out of Now: Meet the Dairy-Free Category’s Next Generation