News
Foods News of the Week: Barbie Soda, Sour Patch Oreos, and Hailey Bieber’s Strawberry Ice Cream
News
She Turned Her Grandmother’s Recipes Into a Multi-Million Dollar Meatless Chicken Brand
Restaurant Review
Copenhagen’s Ark Spotlights Local, Sustainable, and Foraged Ingredients, All Without Meat
News
As France Reverses Course on Vegan Labeling Ban, 3 Meaty French Meat Companies to Watch
News
Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup
News
Here’s What’s on the Menu at the World’s Most Sustainable Sports Arena
News
Peet’s Is Going All-in on Earth Month With 2 Deals on Non-Dairy Drinks and Plant-Based Food
Hot Products
The 12 Best Vegan Products Launching This Year: From Bacon and Steak to Breakfast Sandwiches and Cheese Wheels
News
Tabitha Brown Is Back at Target Along With 1,000 Wellness Products
News
All the Vegan Options at the Giant Food Hall Right Next to San Francisco’s Ikea
News
Oatly Now Has an Official Minor League Baseball Team and, Yes, They’re Called the Oat Milkers
News
How This Vegan Lasagna Is Helping Daniella Monet Reconnect With Her Italian Roots
News
2 Wins for Octopus Lovers: Mycelium-Based Tentacles and a Historic Farm Ban
News
Vegan Food News of the Week: Kourtney Kardashian’s Erewhon Juice, Habanero Hot Honey, and Salted Caramel Brownies
Celebrities
Chef José Andrés’ Best Plant-Based Recipes
Entrepreneurs
How Pinky Cole Hayes Turned Slutty Vegan Into an Empire
Interview
Amid Breast Cancer Fight, Jessica Cruz Finds Strength and Inspiration to Plan the Biggest Roster of Vegan Street Fairs Yet
News
After 140 Years, Oscar Mayer Gives Its Hot Dogs a Meatless Makeover
News
20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 
Environment
Your Next Trip to the Supermarket Can Support Bees
Fashion + Beauty
20 Black-Owned, Women-Led Beauty Brands to Add to Your Kit
News
How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They’ve Cracked the Code
Baltimore Style / Murielle Banackissa
Restaurant Review
The Best Crab Cakes in Baltimore Don’t Actually Contain Any Crab Meat
News
Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
Load more