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Muffin Brand Abe’s Launches Vegan Fudge Brownies
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A Woman-Owned Vegan Food Court Is Coming to Atlanta in 2021
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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New Cultured-Meat Documentary Meat the Future Debuts Online in Canada Next Month
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