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Gordon Ramsay’s Mind Is Blown by Tofu Scramble, Adds It to Breakfast Menu  
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Unilever Opens $94 Million Plant-Based Food Research Center in Europe
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Hellmann’s Goes Full-On Veganuary on Social Media
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Yoplait Debuts Dairy-Free Oui Yogurt Line
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Coffee Shops Give Away Free Vegan Oat Lattes For World’s First National Oat Milk Day
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Scientists Warn World Will Reach “Peak Meat” by 2030
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