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LA Eatery Donut Friend to Open Vegan Ice Cream Parlor
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Kroger Study: When Stocked in the Meat Department, Sales of Plant-Based Meats Spike by 23 Percent
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Eat Just Opens Vegan Culinary Studio in China
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Pizza My Heart Expands Miyoko’s Vegan Cheese to All Locations in Northern California
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Healthy Vegan Restaurant to Open in Compton
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