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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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Tofurky’s Vegan Cheese Line Is Finally Coming To Stores
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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 
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Black-Owned Brand Maya’s Cookies Launches Michelle Obama-Inspired Vegan Cookie
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More Than 40 Percent of Germans Are Ditching Meat  
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You Can Now Gift Dad a Box Filled With 8 Vegan Pizzas, 4 Vegan Wines for Father’s Day
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