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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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Latino Civil-Rights Group Calls for Meat Boycott to Protect Workers From COVID-19 
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Vegan Brand Oatly Becomes Even More Sustainable by Switching to Electric Transport Vehicles
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Smithfield Shuts Down Pig Slaughterhouse After Nearly 300 Workers Test Positive for COVID-19 
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Upscale Vegan Chain Launches Meal Kits With Nationwide Delivery
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California Tech Startup Plans to Launch Cell-Based Seafood in 2021 
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