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Toronto Eatery Goes Vegan Before Expanding to US
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Jacques Cousteau’s Son Teams with Cell-Based Seafood Startup to Save the Ocean
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TGI Friday’s Debuts Vegan “Bleeding” Burger Across UK
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Vegan Brand Debuts “Übermilk” to Fight Dairy Industry’s Nutrition Claims
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Kellogg’s Debuts First Vegan-Labeled, Vegetable-Packed Cereal 
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Vegan Pie Beats Out Pork to Win British Pie Awards
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