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UK Tofu Sales Skyrocket by 82 Percent During COVID-19 Lockdown 
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Miyoko’s Shocks Hundreds of Cheese Lovers at Secret Vegan Sandwich Pop-Up in San Francisco
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“Jay and Silent Bob” Scarf Down Spicy Vegan Wings to Promote Film Reboot  
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Home Chef Becomes First Meal Kit Brand to Offer Impossible Burger
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Los Angeles Firm Builds $165 Million Fund to Support Plant-Based Companies 
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